Healthy Wood

Wood has been a cornerstone of human civilization, serving various purposes, including building houses, making furniture, and holding cultural significance.

The substantial impact of wood on human health stems from VOCs in the air, строганная доска подольск which are typically emitted during drying, finishing, or other processing of wood.

These VOCs, although often undetectable to the human nose, can cause a range of health problems, from headaches and respiratory issues to more severe conditions such as cancer and neurological damage.

In fact, the World Health Organization (WHO) has identified indoor air pollution as the fourth leading cause of mortality worldwide, accounting for approximately 4.2 million premature deaths annually.

Research indicates that specific types of wood, especially those native to areas with high fungal and bacterial growth rates (including Oregon Pine and Western Red Cedar), possess properties that promote improved health and wellness.

For instance, the aroma of Western Red Cedar wood has been found to have a calming effect on the body, reducing stress levels and promoting relaxation.

In addition, the natural antimicrobial properties of certain types of wood have been found to eliminate bacteria and fungi from surfaces, floors, and walls, reducing the risk of infections and airborne illnesses.

A more critical consideration of wood's impact on human health reveals a negative aspect: the potential presence of allergens in certain types of wood, most notably the tropical teak tree (Tectona grandis), which harbors elevated amounts of dust mites and pollen.

The presence of allergens in these types of wood can lead to the exacerbation of respiratory conditions like asthma and rhinitis, triggering symptoms and impacting existing conditions.

Another important consideration is the impact of pressure-treated woods, which contain timbers treated with toxic substances such as arsenic, potentially contaminating soil, water, and posing health risks to humans and wildlife.

Against the backdrop of growing concerns about climate change and sustainable living, the furniture and woodworking industries have shifted their focus towards using sustainably sourced and harvested woods.

Using these products can not only promote healthier living environments but also support conservation efforts and reduce the burden on our planet's precious natural resources.

Ultimately, the impact of wood on human health and wellness is a complex, multi-faceted issue that requires a thoughtful approach. By making informed choices about the types of wood we use and opting for high-quality, sustainably sourced products, we can minimize our exposure to potentially hazardous substances and create healthier, more comfortable living and working spaces.